To reduce waste the Vegan Vault night market now provides forks. Visitors are encouraged to grab one to use for the evening and return it as they leave. ‘The fork initiative was by our local host Mt Vic Hub,’ says Kristine Bartley, creator of the Vegan Vault. ‘Our stallholders haven’t had to provide takeaway cutlery since we started it and everyone who comes has really jumped on board with the idea.’ The monthly vegan night market is proving so popular Kristine is considering making it fortnightly. They’ll be celebrating their two year anniversary in April.
Vegan Vault: Clyde Quay School, first
Saturday of the month, 6–9pm